Whole Bison Deposit




You are buying a whole bison which will include meat, ofhal, raw hide and skull. We can arrange tanning of the hide and cleaning of the skull at an additional charge. The cost is averaged between prime cuts and grind to offer you premium grass fed, grass finished Montana bison at $16.50 a pound, cut and wrapped. A whole bison weighs between 240 and 400 pounds and will cost between $3,960 and $6,600 plus shipping or delivery.

To reserve your bison, start by placing a down payment of $2,000. We will contact you once you’ve placed your order to arrange the timeline for processing, shipping and handling, delivery or pickup at the ranch. We ship through UPS. Packages are shipped from Billings, Montana. A whole ships in eight 16″X16″X16″ boxes and will weigh between 45 and 50 pounds each. We will invoice you for final payment once the weight and shipping costs are determined. We must receive a down payment before the processing date. The remaining balance will be due once the animal is processed and ready to ship.

An average whole bison:

12-16 Tenderloin steaks

28-32 Top round steaks

4 Bottom round steak

20-24 Sirloin steaks

16-20 Yew York steaks

4 Flank steak

4 Skirt steak

4 Tri-Tip

4-8 Flat Iron

4 – Roast

1-2 Brisket

Remainder is grind with no outside fat added. Roughly 90% lean grind.


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